recipe

OATMEAL AND CHOCOLATE COOKIES

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1 hour

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20 minutes

INGREDIENTS

– 2 ¼ cup of P.A.N. Precooked White Corn Meal
– 170 grams of sugar
– 1 1/3 cup of brown sugar
– 200 gr of butter
– 1 teaspoon of vanilla
– 1 egg
– 1 teaspoon of baking soda
– 1 teaspoon of salt
– ½ cup of oatmeal
– 1 cup of chocolate drops

PREPARATION

1

Preheat oven to 170°C.

2

In a container, mix the P.A.N. Precooked White Corn Meal, baking soda and salt.

3

Using an electric mixer, beat the butter, sugar and brown sugar until creamy, then add the vanilla and add the egg and continue beating.

4

Add the P.A.N. Precooked White Corn Flour, the chocolate drops and the oatmeal. Mix to thoroughly combine.

5

Place on a baking sheet 1 tablespoon of the cookie mixture separated by 4 cm on each side, flatten gently.

6

Bake at 170° C for 15 minutes or until golden brown on the edges.

7

Let it cool on a wire rack.

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