Name: OATMEAL AND CHOCOLATE COOKIES
Ingredients: – 2 ¼ cup of P.A.N. Precooked White Corn Meal; – 170 grams of sugar; – 1 1/3 cup of brown sugar; – 200 gr of butter; – 1 teaspoon of vanilla; – 1 egg; – 1 teaspoon of baking soda; – 1 teaspoon of salt; – ½ cup of oatmeal; – 1 cup of chocolate drops

1 hour

20 minutes

INGREDIENTS

– 2 ¼ cup of P.A.N. Precooked White Corn Meal

– 170 grams of sugar

– 1 1/3 cup of brown sugar

– 200 gr of butter

– 1 teaspoon of vanilla

– 1 egg

– 1 teaspoon of baking soda

– 1 teaspoon of salt

– ½ cup of oatmeal

– 1 cup of chocolate drops

PREPARATION

1
Preheat oven to 170°C.
2
In a container, mix the P.A.N. Precooked White Corn Meal, baking soda and salt.
3
Using an electric mixer, beat the butter, sugar and brown sugar until creamy, then add the vanilla and add the egg and continue beating.
4
Add the P.A.N. Precooked White Corn Flour, the chocolate drops and the oatmeal. Mix to thoroughly combine.
5
Place on a baking sheet 1 tablespoon of the cookie mixture separated by 4 cm on each side, flatten gently.
6
Bake at 170° C for 15 minutes or until golden brown on the edges.
7
Let it cool on a wire rack.

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