This website uses cookies so that we can offer you the best possible customer experience. LThe data from these cookies is stored in your browser and helps your browser to better analyze and recognise you when you return to our online store or to find out which pages or sections of our website you find most interesting and why.
INGREDIENTS
1 cup of P.A.N. Sweet Corn Mix
1 cup of water
¼ cup of milk
1 teaspoon of vegetable oil
PREPARATION
-In a bowl, mix all ingredients stirring until a homogeneous mixture is obtained. Let it stand for 6 minutes and stir occasionally.
Grease a hot pan or griddle. Pour 2 tablespoons of the mixture and spread to form a round cake. Grill for 3 minutes on each side or until golden brown. Serve while still hot.
Serve your choice of filling on top of an arepa, cheese is usually used. Cover with another arepa.
OTHER RECIPES
CACHAPAS
10 minutes
CORN CUPCAKES
15 Minutes
WHEAT EMPANADAS FILLED WITH BEANS
30 minutos